Milk Chocolatey Covered Peanut Brittle
Milk Chocolatey Covered Peanut Brittle - Whitleys Peanut Factory

Milk Chocolatey Covered Peanut Brittle

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Each piece of our famous "Homemade" Peanut Brittle is hand-dipped and smothered in our rich milk chocolatey coating to create the perfect peanut candy; our Chocolatey Covered Peanut Brittle. You can't eat just one piece!

Gluten-Free Ingredients
(Not Available Mid April - September)

Buy Two Pack 24 oz. Tins - SAVE $9
Buy Case 24 oz. Tins - SAVE $165
  • Shipping Info
    Service Cost Estimated Delivery Time
    Regular Ground FREE 2-7 business days **
    2nd Day Air Based on location and weight * 2-3 business days
    Next Day Air Based on location and weight * 1-2 business days

    * Additional charges will be calculated once destination address is entered.
    ** See our UPS Time in Transit for details.
  • Ingredients & Nutrition
    Serving Size: 2 pieces (30 g), Calories: 140, Total Fat (DV%): 8 g (10%), Saturated Fat (DV%): 6 g (28%), Trans Fat: 0 g, Cholesterol (DV%): 0 mg (0%), Sodium (DV%): 35 mg (1%), Total Carbohydrate (DV%): 16 g (5%), Dietary Fiber (DV%): less than 1 g (3%), Total Sugars: 14 g (Includes 12 g Added Sugars (24%)), Protein: 3 g, Vitamin D (DV%): 0.2 mcg(0%), Calcium (DV%): 45 mg (4%), Iron (DV%): 0.6 mg (4%), Potassium (DV%): 110 mg (2%)

    Ingredients: Chocolatey Coating (Sugar, Vegetable Oil (Palm Kernel Oil, Hydrogenated Palm Kernel, and Cottonseed Oils), Nonfat Dry Milk, Cocoa, Milk, Glyceryl Lacto Esters of Fatty Acids, Soy Lecithin, Salt), Peanuts, Sugar, Dark Corn Syrup (Corn Syrup, Refiners Syrup, Caramel Flavor, Salt, Sodium Benzoate (used to protect quality), Caramel Color), Water, and Sodium Bicarbonate.

    Contains: Peanuts, Milk, and Soy.
  • Reviews
    Write a review
    Super yummy
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    - By Chris on Nov 14, 2019
    I just placed my first order, been looking to find some good chocolate cover peanut brittle since Malley's chocolate in Cleveland stopped making this. I received my order today and this Is actually better tasting. Thank you.
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